Am I Doing This Right?

My farm didn’t come with a manual.  No formula.  Nothing set in stone.  No function you plug values into.    “You take X cows, you take Y acres and you allow Z time and voila, wealth, drought-resistance and ecological diversity.”  No 8-minute YouTube video that will teach you the simple secrets of livestock management on this farm.  Just soundbites here and there.  Things you glean from years of reading books, listening to presentations and, ultimately, doing it all wrong.  I just have to do the best I can and make mistakes along the way.  As an added bonus, I brag about my mistakes on the internet for all to read!

Allow me to describe the farm as I bought it then we’ll take a look at where I hope it’s going…eventually.

House

We moved to the farm house because we had to.  We had a beautiful home in suburbia with really nice neighbors.  We felt safe.  We were obviously weird owning one car, mowing the grass with a reel mower, home schooling our kids and cooking our own food but still, we were able to find meaningful relationships and fun.  I installed hardwood floors, updated the wiring, built bookshelves galore, cabinets and a window seat.  We made the house a home.  But somehow it wasn’t our home…just a place we were visiting.  We began looking for a few acres.  We thought we would go ahead and list our house and by the time it sold we’d find a new place to live.  Well, word of mouth travels fast and before we got the house listed we sold for our asking price.  We had a month to get out and no place to go.

“Well, Grandma’s house is empty.”

So we rented Grandma’s house, not intending to stay.  It was just a place to put our stuff until we could move closer to town again.  Just a couple of acres.  That’s all we needed.  We couldn’t find a couple of acres.  Our business began to grow.  We could no longer sustain our meat, egg and goat milk business on an acre (the yard).  We had to grow.  So we made arrangements with my grandma and my uncle to buy 60 acres of the farm…20 acres now, 40 later.  Hoo boy.  20 acres.  20 acres of thorns.  20 acres that had been grazed almost continuously my entire life and, apparently, had pigs on it constantly before I was born.  20 eroded, weedy, nasty, thorny acres of hills and eroded creek bed far from our primary customer base with the promise of another 40 of the same.  (Did I mention the buildings were (are) in worse condition than the pastures?  How about the fences?)

OldPasture1

OK.  What’s the plan?  On top of a decade spent reading, studying and getting some hands-on experience we spent the first few years on the farm allowing a tenant to graze the land while we cut brush.  Dad mowed the pasture so we could sled.  Then dad got his tractor tires repaired from thorn damage.  We added chickens and goats in rotation around the tenant’s cattle.  Where the goats and chickens had been the grass grew best.  The tenant’s cows spent most of their time on my 20 acres (not the other 40 acres they had access to) eating, tromping and manuring, though unmanaged.  It was obvious that the pasture was improving, the grass density was increasing and the thorny things were being pushed back (though never defeated) by the goat grazing and the goat and chicken manure.  There were fewer thorns in the sled trails every year.

OldPasture

That takes us to now.  The tenant’s cows are mostly fenced out of our 20 (hungry calves still break in from time to time because we have standing grass in the winter and they don’t).  Summer is coming to a close and we are 4 weeks from frost (though it’s over 100 degrees out today).  Our cows are grazing tall pasture in tight, managed, planned rotation.  The girls get fresh forage each day and tromp and manure the ground as they pass.  We overseed where the cows and pigs have already been hoping to increase the diversity of grasses and forbs available in coming rotations…hoping to stretch grazing further into the year with increased plant diversity.  6-12 weeks later we graze the ground again meaning that I have at least 6-12 weeks of standing forage at all times.  Over the winter we’ll graze in strips working to stretch our limited hay supply.  Greg Judy says every inch of grass you can grow is a day you don’t have to feed hay.  If the fall is mild grass could continue growing into December…even if slowly.  Next year we’ll manage all 60 acres.  The plan will stay the same.

NewPasture

Will this work?  The books say it should.  But am I doing it right?  I hope so.  Heavy animal impact for short periods of time with long recovery periods in between grazings.  The picture above was grazed this week.  Am I setting my grass back long-term?  Am I initializing a cycle of pasture improvement or continuing (or accelerating) pasture decline?  I think I’m improving the pasture.  There is definitely more grass out there than in years past and the cow paths are covered in grass.  I’m not using a tractor, a plow, a disk, a harrow, a drill…just hooves, seed and a little hay.  How many years will it be before I won’t need the hay anymore?  All the books say I’ll start stretching later and later into the year without hay and then I won’t need any.  Is that a function of land improvement or of increased management skill?  Dunno.

I enjoy writing this, in part, to give our customers a window into our business.  I also believe I’m making a contribution to a community that has inspired me…contributing to an open-source farming movement.  Am I doing this right?  I hope you can stick around for a few years to find out with me.  I’m writing the manual for my farm.  Hopefully my kids will be able to refer to it.  Your farm manual will be very different.  Are you writing a manual for your land or just playing it by ear?

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10 thoughts on “Am I Doing This Right?

    • Thanks. Tomorrow, if things go as planned, we’ll triple our footprint. 60 acres. We see some major challenges ahead of us. In fact, the next 6 months look terrifying with all the changes coming our way.

      But, we came here to play. I might crash and burn. Should be good times.

      • But crashing and burning doing what you want to do. Bigger “but,” I doubt you will implode. It sounds like you have created a manual that will work and I too am going to watch with much interest.

  1. Admit it. There is a thrill like no other watching your land change as you move your animals across it daily for months and years. And grazing new land that hasn’t been grazed in a few years and was grazed continuously for years before? It’s like Columbus discovering the New World!

    • You know…there are some dramatic changes out there. Let me illustrate. Do you use shampoo? I stopped using shampoo 6 or 8 months ago. I guess it gives me extra hippie cred. It’s not that I don’t wash my hair…I do, just not every day. When I do wash I use baking soda and vinegar. Works very well. But, let me tell you,.there were some adjustments. It works very well and my scalp is in better shape…it just took a little while to work out.

      I say that to say…it will take a little while to see how things settle out.

      Too much of a tangent?

  2. Not too much of a tangent. You, like many, are learning to view the world in a different way instead of the way society and advertisers want you to view the world.

  3. Yeah, yeah. Thanks for writing this and thanks for sharing. You’ve got some of this in your blood. I don’t. But it is my opinion that it should be an option for everyone. Blood or not. And for that to happen people like you and me need to be successful. I don’t know about you, but I ain’t asking for much. Just a little place that feeds us and some people around us besides and keeps us in our modest needs. Anyway, you got me hooked. Keep writing. I’ll keep reading.

    • Thanks, One of our goals is to make a positive contribution to the pool of knowledge available for modern homesteaders. Our successes breeds further successes by others. Another goal is to multiply the resources we are blessed with…stewardship.

      You know, I’m a city kid with a tech job. When I was a child we would visit my grandparent’s farm several times every year. I grew up, worked my tail off and bought it. Nobody gave me anything. My cousins chose not to buy. Grandma almost cried when I asked her if I could buy the farm as she thought nobody wanted it. Have you seen the statistics for abandoned farmland in the last 10 years in New York state alone? It would blow your mind. It’s just not for everybody.

      I would like to go surfing this morning. I would like everyone to go surfing this morning. But I live in Illinois. I do have the option to go surfing, it would just be a long drive.

      • I didn’t mean to imply that it was handed to you, silver spoon and whatnot. No worries.

        A connection to the land has to start somewhere. In an ideal world the path that we are on would be recognized and available to urban, suburban, ex-urban and rural kids alike. Right now though, it seems like it is hardly available to anybody.

        Speaking of surfing. You should watch the documentary Surfwise (2007) if you haven’t seen it. There is some relation to homeschooling. You might get a kick out of it.

        Hope you forgave me for the ‘white guys’ thing?

        • The “white guys” comment was kind of funny. In that post you were looking for suggestions of farmers who have made it without inheriting land. I think a proper goal is to boost our community any way we can, especially our own children, but if you’re looking for a farmer who started in the hole like the rest of us you should read up on Greg Judy.

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